Sunday, September 18, 2011

Ari's Bagels


Where can you find a thick, chewy everything bagel...

 toasted and oozing with delicious chevre, miel, toasted pecans and few simple greens in Paris?



 On our first Saturday morning actually spent in Paris, we made a great discovery with the help of our friends Sasha and Eddy - a gem called Ari's Bagels. Continuing with undeniable penchant for chevre, as soon as I saw The Big Chevrowski, I knew it was the one. 
Me very happy. 

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